Whiskey Barrel Aged

Introducing our Whiskey Barrel Aged Coffee, an exquisite symphony of flavors and aromas brought to life through the expert pairing of a single origin Guatemalan coffee and the rich, complex character of bourbon whiskey barrels. Our master roasters have meticulously sourced the finest beans from the lush highlands of Guatemala, renowned for their bright and balanced flavor profiles that feature notes of chocolate, fruit, and spice. To create this extraordinary coffee, we age the green, unroasted beans for 30 days in hand-selected bourbon whiskey barrels. These barrels, which have previously housed some of the finest bourbon whiskey, impart their unique character to the beans, infusing them with the rich, velvety notes of vanilla, caramel, and oak. Over time, the coffee beans absorb the essence of the bourbon, creating a harmonious and sophisticated fusion of flavors. Once the beans have completed their aging process, we roast them to order, ensuring that each batch is as fresh and flavorful as possible. Our skilled roasters carefully monitor the roasting process to achieve the perfect balance, allowing the coffee's inherent brightness to shine through while also enhancing the depth and complexity of the whiskey barrel-aged notes. The result is a truly exceptional coffee experience that combines the best of both worlds. The Whiskey Barrel Aged Coffee features an intoxicating aroma with hints of toffee, toasted oak, and bourbon. On the palate, you'll find a smooth, full-bodied coffee with layers of flavor, including rich chocolate, juicy stone fruit, and warm spice, underpinned by the subtle, lingering presence of bourbon whiskey. Perfect for sipping and savoring on a slow morning or as a luxurious after-dinner treat, our Whiskey Barrel Aged Coffee offers a unique and memorable coffee experience for both coffee connoisseurs and whiskey enthusiasts alike.